When you think of a cracker, what do you expect? Perhaps something made out of white or whole wheat flour, with some seasoning, and a…
The pickle. Some absolutely despise them while others dream of them. I absolutely love pickles. A good pickle to me is sour, salty, flavorful, and…
There are so many different shapes, sizes, and ingredients to pasta these days. From spirals to spaghetti, traditional to grain-free, there is a type of…
Winter is a very frigid time of year in the Northeast. Our attitude towards this season can fluctuate from absolute love to despise depending completely…
Gift-giving can be a very touchy subject. Don’t give a gift and you’re selfish. Give the wrong gift and your a jerk. To be honest,…
Our family goes back and forth making apple pie and apple crisp during apple season and Thanksgiving. Both are loved, and both are appreciated. Personally,…
Is it blue corn? Is it black beans? In fact, this eery looking hummus is made out of activated charcoal, and can be the perfect…
And just like that we have tripped and fallen into autumn. The weather, though at times is still feeling quite summery, is definitely giving way…
Autumn is such a beautiful time of the year, but with it comes a sort of melancholy feel. Those who love summer and live in…
Perhaps you grew up eating eggplant where your grandmother had you breading it and layering it into Eggplant Parmesan. Or perhaps you were turned off…